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Pass The Butter or Marge?

Margarine use declines as Butter regains favour

A comparison of butter and margarine. We need fats, they are essential for health as they give our bodies energy and support cell growth. Fats also help our bodies by:

protecting our organs keeping our bodies warm, especially in cooler weather absorb some nutrients and producing important hormones, too.

Most foods contain some fat, even our veggies have a small amount, but we get most from meat and animal products, seeds and seed oils, and of course butter which was once blamed for the obesity epidemic.


Word has it that margarine was originally manufactured to fatten turkeys. When it killed the turkeys, the people who’d put all the money into

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